Another direct working relationship with a small family farm. Herbazu has a classic, citric Costa Rica flavor profile: vividly bright, crisp, and clean. The fragrance of the dry grounds is full of honey, toffee sweetness and citrus blossom accents. The wet aroma has dynamic orange and Meyer lemon notes with a graham cracker scent, malty and honeyed. This coffee is distinguished by a high-note zing to the cup, while there is tenor-level flavor of honey, caramel and barley sugar.
Farm...... Herbazu Estate
Producer...... Barrantes family
Region...... Naranjo, West Valley Region
Country...... Costa Rica
Coordinates...... 10°08'12.74"N X 84°22'44.69"W
Varietal...... Villasarchi
Process......Demucilage
Altitude: 1500-1620msl
Harvest Season......November - February
