Espresso Savio

thumb-espresso.png
2017_kk1000facesmoody-2820.jpg
2017_kk1000facesstudio-2480.jpg
espressocolor.jpg
thumb-espresso.png
2017_kk1000facesmoody-2820.jpg
2017_kk1000facesstudio-2480.jpg
espressocolor.jpg

Espresso Savio

14.00

One 12 oz. compostable Biotre bag.

Grind:
Quantity:
Add To Cart

Espresso Savio is our hallmark seasonal espresso blend. Artisan and hand-crafted, this year round offering is currently a two-part blend composed:

  • 1/2 Limu Kossa, a Grade 2, naturally processed coffee from the Oromia region of Ethiopia
  • 1/2 Fazenda Primavera, a honey processed coffee from Ricardo Tavares in the Chapadas de Minas region of Brazil.

Both coffees are roasted to an individual profile prior to being blended for an optimal flavor collaboration. The components of Savio change to embrace the freshest harvests available to our master roaster, but the taste notes are most often reminiscent of chocolate covered berries.

Roast: Medium
Body: Full, Luscious  
Acidity: Juicy, Bright


Great espresso preparation is a science. View our Espresso Brew Guide here.